Berry Overnight Oats

This is an excellent recipe to prepare the evening prior to a busy morning. I love the convenience of simply grabbing my jar of overnight oats and going! This meal is high in fiber, and contains both healthy fats and protein to ensure you will stay full all morning and avoid blood sugar spikes.

Gluten-free oats: oats are naturally gluten-free, but the facilities and processing methods pose high rates of contamination. Regular oats are fine if you don’t have a gluten intolerance, but if you’re eliminating gluten for whatever reason, be sure to choose gluten-free.
Cinnamon: helps lower blood sugar, loaded with phytonutrients that decrease inflammation
Bee pollen: local pollen to your area can help with seasonal allergies; packed with vitamins and beneficial enzymes
Raw honey: local raw honey can help with seasonal allergies; antiviral, high in antioxidants
Chia seeds: good source of omega-3 fatty acids and fiber

Berry Overnight Oats

Prep Time 5 mins
Cook Time 6 hrs
Course Breakfast
Servings 1 serving

Equipment

  • glass jar

Ingredients
  

  • ½ cup gluten free oats
  • ½ cup almond or coconut milk
  • 1 Tbs chia seeds
  • 1 Tbs almond or peanut butter make sure there is no added sugar listed in ingredients list
  • ½ cup strawberries
  • ¼ cup blueberries
  • ¼ tsp bee pollen
  • dash cinnamon
  • drizzle honey omit or use stevia if monitoring blood sugar

Instructions
 

  • Add non-dairy milk, nut butter, chia seeds and honey (optional) to a glass container. Mix well, then add oats. Make sure oats are fully submerged in milk.
  • Put in fridge for 6 hours or overnight.
  • In the morning, top with fresh berries, bee pollen and cinnamon!

Notes

This recipe is a total of 37 grams of carbohydrates, making it appropriate for diabetics on a consistent carb diet of 30-35 grams per meal. 
*If you prefer to use frozen berries, add those the night before.

Meal Planning 101 for Diabetics

A new diagnosis of diabetes can be scary. Individuals often leave their doctors office knowing little to nothing about the disease, feeling completely overwhelmed, and provided only a few words along the lines of “your blood sugar is abnormally high so now you need to check it on a regular basis”. You may be experiencing crazy symptoms like excessive thirst and hunger, fatigue, frequent urination, and maybe even blurry vision. You might be told you need to improve your diet, exercise, and lose weight, but are not explained even the slightest how.

Who can relate to this? Over the years I have dealt with numerous patients who have stepped into my office knowing nothing about their disease or how to control it. Well today I am going to help solve that issue and discuss diabetes meal prep basics.

“What the heck can I eat?”

Whether you’re a new diabetic or have had diabetes for 30 years, it is important to understand how foods will affect your body and impact your blood sugar. Let me introduce you to the diabetes plate method. This is a way of helping you to control your portions of starchy, carbohydrate containing foods. It also will help you be more mindful of what you are putting on your plate.

Continue reading “Meal Planning 101 for Diabetics”